Walnut-Cake

Sugar, wheat flour, marzipan (almonds, sugar, invert sugar syrup), wheat powder, eggs, butter, baking margarine: (vegetable fats, water, vegetable oils, emulsifier: sunflower lecithin, lemon juice, natural butter flavoring (with milk ingredients)), walnuts, chocolate couvertures (cocoa mass, sugar, cocoa butter, whole milk powder, emulsifier: Soy lecithin, natural vanilla flavouring), nut nougat (sugar, hazelnuts, cocoa mass, cocoa butter, emulsifier: soy lecithin), hazelnuts, almonds, brandy, arrack, whipping agents: (stabilizer: sorbitol, emulsifier: mono- and diglycerides of fatty acids, anti-caking agents: potassium stearate, diphosphates, alcohol, gelatine, salt, colouring: carotene)