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Our Madeira cake is best enjoyed with a cup of coffee or tea, but it also goes great for breakfast or simply as a small snack in between. It has a fine buttery note.

Butter (27%), chicken eggs, sugar, wheat starch, wheat flour, skimmed milk powder, lactose, sweet whey powder, baking powder (acidifier (E450), raising agent (E500), maize starch), invert sugar syrup, lemon peel, salt, water, caramel, alcohol, vanilla bean extract

Brennwert: 1821 kJ / 435 kcal
Eiweiß: 5,4 g
Fett: 25,0 g
Kohlenhydrate: 48,0 g
Salz: 0,21 g
davon Zucker: 25,0 g
davon gesättigte Fettsäuren: 16,0 g

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