Giftbox Breakfast

Sacher Cake:

Ingredients: Wheat flour, sugar, butter, eggs, wheat starch, apricot jam (sugar, apricots, glucose syrup, acidifier: citric acid, gelling agent: pectin), fondant icing: (sugar, glucose syrup), marzipan (almonds, sugar, invert sugar syrup), chocolate curverture (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin), rum, invert sugar syrup, cocoa, skimmed milk powder, lactose, lemon zest, sweet whey powder.

Cheese chips:

Ingredients: Cheese mix 41.6% (Emmental, Gouda, Parmesan, coloring: beta-carotene E 160 A, E 160 B, anti-caking agent: native corn starch 2%), cream, wheat flour, whole egg, salt, spice mix

Truffle chocolates:

Ingredients: Whole milk couverture (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soy lecithin), vanilla extract), fine chocolate couverture 63% (cocoa mass, sugar, cocoa butter, emulsifier (soy lecithin)), marzipan (almonds, sugar, invert sugar), sugar, almonds, cream, cocoa butter, walnut, butter, ginger pieces (ginger, sugar), hazelnut, Jamaica rum, whole milk powder, arrack, chocolate couverture 63% (cocoa mass, sugar, cocoa butter, emulsifier (soy lecithin), vanilla extract), candied orange peel (orange peel, orange peel, glucose-fructose syrup, sucrose, salt, acidifier (citric acid)), kirsch, cocoa mass, glucose, honey, humectant (sorbitol), white couverture (sugar, cocoa butter, whole milk powder, emulsifier (soy lecithin), natural vanilla flavouring), Grand Marnier, black tea, natural flavoring (walnut butter, sugar, natural flavoring, palm fat, emulsifier (soy lecithin)), natural vanilla flavoring, spices, emulsifier (soy lecithin), vanilla, vanilla pods, invert sugar syrup, organic vanilla flavoring

Sparkling wine:

Alcohol content: 11.0% vol

Contains sulphites

Produced in Germany by:

Rüdesheimer Sektkellerei Ohlig

65385 Rüdesheim on the Rhine

Cafe da Lagoa Filter:

velvety body, hardly any acidity, very mild, balanced character, pleasantly light