Almond-Easterbread 750g

Prices incl. VAT plus shipping costs
Delivery time 3-4 Workdays
- Order number: 32810
The traditional Easterbread, like our Christstollen, is custom-made using such fine ingredients, as candied lemon peel, candied orange peel, and almonds. The dough is not as heavy as a fruit loaf but it’s not as light as a Panetone.
Tradition has it that this high quality pastry ceremoniously was the highlight of every Easter-dining banquet marking the end of lent.
Our Easter breads are, like all our products, lovingly formed and baked by hand.
We grant on our Easter bread a shelf life of 6 weeks.
Weizenmehl, Mandeln (12%), Butter, Butterreinfett, Aprikosenkonfitüre (Glukose-Fructose-Sirup, Aprikosenpüree 35%, Zucker, Geliermittel Pektin, Säuerungsmittel: Zitronensäure, Aroma), Fondantglasur (Zucker, Wasser, Glukosesirup, Emulgator: Mono- und Diglyceride von Speisefettsäuren, Verdickungsmittel: Carrageen, Säuerungsmittel: Zitronensäure), Vollmilch, Zucker, Marzipan (Mandeln, Zucker, Invertzuckersirup), kandierte Früchte (Zitronenschale, Orangenschale, Glukose-Fruktose-Sirup, Zucker, Salz, Säuerungsmittel: Zitronensäure), Hefe, Bittermandeln, Zitronenschale, Salz, natürliches Vanillearoma, Gewürze.