Skip to main content

Cafe Da Lagoa Espresso 500g Whole beans

Sensory: very good body, velvety-soft, slightly nutty, with hints of fruity notes. Typical light brown crema

Roasting: Long-term roasting

Origin: In the fertile coffee region of Minas Gerais, at an altitude of 1,100 meters, lies one of the oldest coffee farms in Brazil - the Fazenda da Lagoa, founded in 1764. This is where our Cafe da Lago thrives, a real farm coffee rarity of particularly high quality. Artisanal tradition: The knowledge and craftsmanship tradition handed down for seven generations of this family business are the secret of this exceptional coffee. The noble Arabica beans are grown sustainably, gently dried in the sun and refined by long-term roasting to develop their rich, very mild taste.