Skip to main content Skip to search Skip to main navigation

Content:
1x Raisinstollen 700g
1x Mulled Wine (contains Sulfite) 0,5l
1x Liegnitz Cake (Bomb) 125g

Raisin stollen:

Wheat flour, raisins (28%), butter, sugar, butterfat, whole milk, marzipan (almonds, sugar, invert sugar syrup), candied lemon peel (lemon peel, glucose-fructose syrup, sugar, acidifier: Citric acid), decorating sugar (dextrose, wheat starch, palm fat), yeast, rum, invert sugar syrup, candied orange peel (orange peel, glucose-fructose syrup, sugar, acidifier: citric acid), lemon peel, bitter almonds, salt, spice mix

 

Butter speculoos:

Wheat flour, sugar, butter, hen's eggs, whole milk, bitter almond semolina, salt lemon peel, spices, cloves, ginger